Welcome to Specter Coffee Roasters

Coffee farming is tough work, but growing coffee from seed to harvest is only part of the job. Once the coffee is harvested, the real work starts.

We hold our beans to a high standard of quality and have taken steps to be conscious of the people and environments in the countries we do business with.

Green Arabica beans are the most common type of bean used for roasting because they have a complex flavor with a smooth finish. Africa is acknowledged as the first region to grow and use Arabica beans. The specific flavor profile of beans is affected by the region where they are grown.

One of our main goals is to promote majority small-scale farmers by marketing their coffee and thereby creating a steady source of income for them.